26 December 2023

Pan-seared Ny Strip Steaks With Blue Cheese Compound Butter

Cut from the short loin, the New York Strip is a well-marbled and tender steak. It offers a full-bodied beef flavor and a satisfying chew, making it a widely popular cut. This pan-seared 16 oz NY Strip with Blue Cheese Compound Butter is sure to please.

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Prep Time 20 Minutes
Cook Time 2-4 Minutes
Difficulty Easy
Servings 4 Servings
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