Creamy Polenta with Parmesan is a smooth and comforting side dish, offering a creamy texture and rich cheese flavor. It serves as a wonderful alternative to traditional potato sides and pairs beautifully with steak.
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In a medium saucepan, bring water or chicken broth to a boil.
Chef's Comments: Creamy Polenta with Parmesan is a versatile and elegant side dish. Its smooth, creamy texture and rich cheesy flavor make it an ideal accompaniment for the bold flavors of steak, adding a touch of Italian sophistication to your meal.
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